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Table 1 ANOVA results comparing the effect of each insole condition on stepping reaction time (seconds)

From: Getting the right balance: insole design alters the static balance of people with diabetes and neuropathy

 

Insole condition

P value

No insole

Diabetic

Flat

Memory

Textured

Mean (SD)

95 % CI

Mean (SD)

95 % CI

Mean (SD)

95 % CI

Mean (SD)

95 % CI

Mean (SD)

95 % CI

RT

1.224 (0.294)

1.139-1.308

1.276 (0.383)

1.166-1.386

1.251 (0.217)

1.178-1.302

1.255 (0.392)

1.143-1.368

1.251 (0.287)

1.169-1.334

F = 0. 459

P = 0.7

Eta = 0.039

WS

0.573 (0.211)

0.513-0.633

0.538 (0.152)

0.495-0.582

0.577 (0.152)

0.534-0.620

0.572 (0.216)

0.511-0.634

0.511 (0.174)

0.461-0.560

F = 2.709

P = 0.042

St1

1.774 (0.413)

1.657-1.892

1.834 (0.400)

1.721-1.949

1.863 (0.369)

1.758-1.968

1.8429 (0.426)

1.722-1.964

1.884 (0.468)

1.751-2.018

F = 1.134

P = 0.352

Eta = 0.09

St2

0.448 (0.140)

0.408-0.488

0.463 (0.099)

0.436-0.492

0.428 (0.146)

0.387 (0.470)

0.461 (0.127)

0.425-0.498

0.451 (0.188)

0.398-0.505

F = 1.180

P = 0.332

0.093

TM

2.086 (0.569)

1.924-2.248

2.063 (0.438)

1.938-2.188

2.168 (0.470)

2.035-2.302

2.123 (0.493)

1.983-2.264

2.133 (0.611)

1.960-2.308

F = 0.767

P = 0.552

Eta = 0.063

  1. Memory low resilient memory insole, Diabetic standard diabetic offloading insole, Textured textured insole, Flat flat insole, RT reaction time, WS weight shift, St1 step one, St2 step two, TM total movement, SD standard deviation, CI confidence interval